1000L horizontal bright beer tank

1.Material: SUS304 or SUS316L,

2.Effective Volume:   customized:1000L

3.Size: can be design according to customer’ space height and door size and container size for shipping.

4.External jacket: Stainless Steel SUS304, thickness is 1.5mm,

5.Inner surface material: Stainless Steel 304/316

6.Cooling way:  With glycol cooling jacket, or cooling coil,

7.Washing way:  CIP spray ball; In the center of the inside tank

8.Beer way out:  With racking arm for beer outlet and drainage valve

9.Welding way:  Perfect argon arc welding, Welds are smooth and flat and the arrangements of welds have to be not more than Ra 0.4 μm. Inside and outside polishing processing, No welding dead corner.

10.Control way: each PID controller control temperature each tank, you can set up or adjust temperature via it;

11.Temperature control ways: Platinum resistance thermometer and Direct reading thermometer, display temperature from intelligent data meter

12.Temperature Measurement System: Temperature sensor PT100, temperature display by intelligent data meter.

13 Co2: by using carbonation stone

300L 500L vertical brite beer tank

Main features of 1000L horizontal stackable bright beer tank

1. Space-Saving Horizontal Design

Optimized for breweries with limited vertical workshop space, it occupies a smaller overhead footprint compared to vertical tanks and can be installed in low-ceiling areas or alongside other equipment for compact layout planning.

2. Food-Grade Stainless Steel Construction

Built with 304 or 316L stainless steel for the tank body and inner surface, featuring mirror polishing (Ra ≤ 0.4 μm) to prevent bacterial adhesion, avoid flavor contamination, and meet strict food safety standards for beer storage.

3. Efficient Sedimentation & Beer Clarification

The horizontal structure allows natural sedimentation of fine yeast and protein particles at the tank bottom, with a sloped base and dedicated discharge port for easy removal of sediments, helping maintain beer clarity and purity.

4. Stable Temperature & Pressure Control

Equipped with a full-length jacketed cooling layer and thick polyurethane insulation, it maintains a consistent low temperature (0–4°C) to preserve beer freshness and slow spoilage. It withstands a working pressure of 0.3–0.5 MPa, locking in carbonation and inhibiting harmful microorganisms.

5. Uniform Carbonation Performance

Fitted with a side-mounted fine-bubble diffuser system that distributes CO₂ evenly throughout the horizontal tank volume, ensuring consistent carbonation levels for different beer styles without localized over-carbonation.

6. User-Friendly Operation & Maintenance

Comes with integrated pressure gauges, safety valves, sampling valves, and a 360° CIP spray system for thorough in-place cleaning. The tank’s horizontal orientation allows easy access to all ports and components, simplifying routine checks and maintenance tasks.

7. Flexible Installation & Mobility

Many models are built with a sturdy skid frame and optional wheels, enabling easy relocation within the brewery to adapt to changing production needs, which is ideal for small to medium-sized brewpubs and craft breweries.