1000L bright beer tank(BBT)

1.Material: SUS304 or SUS316L,

2.Effective Volume:   customized:1000L

3.Size: can be design according to customer’ space height and door size and container size for shipping.

4.External jacket: Stainless Steel SUS304, thickness is 1.5mm,

5.Inner surface material: Stainless Steel 304/316

6.Cooling way:  With glycol cooling jacket, or cooling coil,

7.Washing way:  CIP spray ball; In the center of the inside tank

8.Beer way out:  With racking arm for beer outlet and drainage valve

9.Welding way:  Perfect argon arc welding, Welds are smooth and flat and the arrangements of welds have to be not more than Ra 0.4 μm. Inside and outside polishing processing, No welding dead corner.

10.Control way: each PID controller control temperature each tank, you can set up or adjust temperature via it;

11.Temperature control ways: Platinum resistance thermometer and Direct reading thermometer, display temperature from intelligent data meter

12.Temperature Measurement System: Temperature sensor PT100, temperature display by intelligent data meter.

13 Co2: by using carbonation stone

1000L bright beer tank(bbt)

Main features of 1000L bright beer tank(bbt)

1. Versatile Mid-Size Capacity

Ideal for small-to-medium breweries and brewpubs, this volume bridges small-batch experimentation and regular market supply, suitable for storing, conditioning, and carbonating finished beer before bottling or kegging.

2. Premium Food-Grade Build

Constructed from 304 or 316L stainless steel with a mirror-polished inner wall (Ra ≤ 0.4 μm), it resists corrosion from beer, prevents flavor contamination, and complies with strict food safety regulations for beverage production.

3. Efficient Carbonation & Cold Conditioning

Equipped with a fine-pore diffuser system for precise CO₂ dissolution, ensuring consistent carbonation levels for various beer styles. The sealed tank supports cold conditioning (lagering) at low temperatures to refine flavor, enhance clarity, and improve foam stability.

4. Stable Temperature & Pressure Control

Features a jacketed cooling layer paired with thick polyurethane insulation, maintaining a steady low temperature (0–4°C) to slow spoilage and preserve beer freshness. It withstands a working pressure of 0.3–0.5 MPa, keeping carbonation locked in and inhibiting the growth of unwanted bacteria.

5. User-Friendly Operation & Maintenance

Comes standard with a pressure gauge, safety valve, sampling valve, and a 360° rotating CIP spray ball for hassle-free in-place cleaning. The vertical, space-saving design allows easy installation in compact brewery workshops, with accessible ports for quick sampling and transfer.

6. Scalable & Durable Design

Built with a reinforced base and robust welds for long-term use, it integrates seamlessly with common brewery equipment (e.g., keg fillers, bottling lines). Its size makes it a cost-effective upgrade from smaller 500L BBTs for breweries looking to expand output gradually.