PRODUCTS
PRODUCT DESCRIPTION
Core types and applicable scenarios
Wine storage tanks can be classified into the following types based on material and function:
Stainless steel tank (mainstream choice):
Vertical/Horizontal: Vertical saves space and is suitable for small and medium-sized wineries; Horizontal for easy mixing and suitable for large-scale fermentation.
Sanitary grade/pressure vessel: Sanitary grade is used for food brewing (such as wine)
The soaking process. During the fermentation process, grape skins and juice are placed together to facilitate the better integration of phenolic and aromatic substances into the wine. The longer the soaking time, the more concentrated the released substance.
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